Our natural dyes
We only use natural food dyes that are exclusively of plant origin.
- Beet and carrot extracts
- Red grapes
- Chlorophyll from Spirulina and Algae
- Turmeric, Safflower and Lemon
Why the colors may vary?
The colors may vary due to the use of natural raw materials, which lack chemical stabilization. As a result, color molecules may split or fade, thus, resulting in differing color tones.